Drinks Recipes - Lassi

Ingredients

• 450ml/3/4 pt natural (plain) yoghurt

• 60ml/4 tbsp sugar

• 100ml/3 1/2 fl oz cold water

• 12 ice cubes

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Method:

1. Blend the yoghurt and sugar in a blender or food processor until smooth.

2. Add the water and ice cubes to taste and blend for a further 2 minutes until the mixture is frothy.

3. Pour into tall glasses and serve immediately.