Raitas Recipes - Tomato and Onion Raita

Ingredients

• 2 tomatoes, skinned and chopped

• 1/2 cucumber, peeled and grated

• 4 radishes, thinly sliced

• 4 spring onions (scallions), thinly sliced

• 450ml/3/4 pt natural (plain) yoghurt

• pinch of ground red chili

• salt

• 2.5ml/1/2 tsp paprika

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Method:

1. Mix together all the ingredients except the paprika. Sprinkle with the paprika and chill until ready to serve.