Snacks Recipes - Sev Puri

Ingredients

• 12 Puris

• 2 boiled potatoes, chopped

• 1 onion, finely chopped

• 1.2 cup sev

• 45ml/3 tbsp chutney

• 1 green mango, chopped

• 15ml/1 tbsp chopped fresh coriander (cilantro)

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Method:

1. Arrange the puris on a plate and top with the potatoes and onion then the sev. Add chutney to taste and garnish with the mango.